Goat cheese

[Cassie]

Was not expecting it to taste like goats smell!

 

[Eggs Mayonnaise]

Well they scrape it from between the got hooves...

 

[Fuddlemiff]

That explains the gritty texture.

 

[CaptainWacky]

EVER HAD RAT CHEESE?

 

[FBI parte due]

I really like it, but the only kind I can find up here is like $10 for a tiny log.

 

[curiousa2z]

yum! yeah, I found a store that sells the tiny logs for $5.00! whoot, babay!

 

[Cassie]

I noticed that after the first bite that goaty taste goes away. My first bite was kinda hilarious cause I shouted "I CAN TASTE THE GOAT!"

 

[Tisiphone]

I've started using goat cheese in my risotto. Delicious!!!

 

[CaptainWacky]

A goat followed me once when I was a child and it scared me.

 

[Laker_Girl]

I do not much care for goat cheese but I like to cook like Ina Garten and she uses a lot of goat cheese. I can't find a good substitute.

 

[Big Dick McGee]

Goat cheese is for pretentious people who like to eat stuff that tastes like shit and pretend it tastes like filet mignon.

Give me a good Muenster, Dill Havarti, or "common" pepper jack and I'm all good.

 

[Fuddlemiff]

Well I think it tastes nice.

 

[Big Dick McGee]

^^^SNOB!!

 

[Dr Dave]

I've never had it...

(as far as I can remember)

Can't say i want to if it tastes like goat.

 

[Cassie]

LG, use ricotta instead. Just drain all the liquid off and it's probably the exact same texture... Although goat cheese tastes a bit like sour cream and cream cheese, I DON'T KNOW.

 

[Fuddlemiff]

^^^SNOB!!

Stop being snobbish about my snobbishness, you great snob!


Dear me... the lower classes these days...

 

[Ishcabittle]

i find goat cheese is excellent on a spinach salad, with a balsamic vinaigrette.

 

[Laker_Girl]

Goat cheese is for pretentious people who like to eat stuff that tastes like shit and pretend it tastes like filet mignon.

Give me a good Muenster, Dill Havarti, or "common" pepper jack and I'm all good.

Says the man whose favorite cheese is the always ass smelling and tasting Swiss.

BTW, I got regular Havarti, not dill and it's for the burgers not the hoagies. You'll have to settle for provologne on your hoagie.

 

[Laker_Girl]

LG, use ricotta instead. Just drain all the liquid off and it's probably the exact same texture... Although goat cheese tastes a bit like sour cream and cream cheese, I DON'T KNOW.

Ricotta is not as salty...Good suggestion though, that's at least close.

 

[curiousa2z]

*tummy growls*

ALSO: WHY is BDM in here slagging goat cheese instead of doing his best and worst dressed of the EMMYs? WELL?